![]() ![]() In case you notice any water spot, make use of baking soda with a moist sponge or scrub to remove the water spots.Always dry your stainless steel pots and pans after washing in order to prevent the formation of water spots.Here is how to clean stainless steel pans and keep them new like a pro! Ensure that they are clean, oil lightly with a cooking spray or butter if preferred before using each time so food doesn’t stick while frying in these amazing pans! Proper maintenance and care for stainless steel pans will help you to get the most out of your purchase. Now wash the pot the regular way and you are good to go! Tips to Keep Stainless Steel Pots Clean and Shiny.Once cooled, empty the pot from hot liquid into an open sink.After boiling, let the mixture cool down.Mix vinegar and water and heat it to the boiling point. If you find white calcium build up staining your pan then you will need to mix vinegar and water to clean the mess.The unsighted discoloration will disappear! Once you wash the pan with vinegar, rinse it thoroughly and let dry. To remove the discoloration, you will require to wash the pan with vinegar. ![]() The good news is that vinegar works great for removing them, and there’s no need to replace your appliance. A stainless-steel pan can get an unintended discoloration from overheating.Removing Discoloration of Stainless-Steel Pot Using Vinegar Rinse the pot well and let it dry for a while or use the microfiber cloth to dry it well if you need to use the pot right away.Use the nonabrasive scrub to get rid of any left over stuck on food.Mix it well for a few minutes and then empty the pot. Once the water starts to boil, remove the pot from heat source and add a spoon of baking soda.Add a cup of vinegar to the water and start heating to the boiling point. Fill the pan with water and ensure that it covers any burnt stuck-on food.For stubborn residue and burnt stuck food, you will require to use a combination of vinegar with baking soda. Your pot is good to go! Cleaning Burnt Food on Stainless Steel Potsĩ Elements All Purpose Cleaner contains acetic acid which comes in very handy to remove burnt food from a stainless-steel cooking pot. Once you see the difference, rinse the pot with clean water.Use scotch brite and rub the paste on the bottom and throughout the interior of the pot unless you see the bottom start shining.Add some baking soda on the bottom of the cooking pan and then spritz some vinegar on the already sprinkled baking soda to form a sort of paste.Once you have all the essentials ready, you need to make sure the cooking pan is completely dry. 9 Elements All Purpose Cleaner Vinegar for cleaning in a spray bottle.In order to clean burnt marks, make sure to have the essentials ready: These burnt areas typically appear near the bottom and inside of the pan. Overheating often results in unpleasant and annoying marks on stainless steel marks. Final Thoughts Cleaning Burnt Marks on Stainless Steel Pots.Tips to Keep Stainless Steel Pots Clean and Shiny.Removing Discoloration of Stainless-Steel Pot Using Vinegar. ![]()
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